<!-- Global site tag (gtag.js) - Google Ads: 631975293 --> Pasta. The only word that evokes millions of emotions(apart from mother, of course.) Pasta comes in SO many different shapes(350 to be precise.) and can be cooked in a variety of ways. You have ala vodka, alfredo, with marinara, and so many more. You can be elaborate, making your own pasta from scratch and everything, but come on, when you are tired from office or college and you just crave some good ol' pasta, most people resort to mac and cheese. Agreed, mac and cheese is a classic-cheesy, one-pot and comforting. But this recipe is going to take that a NOTCH UP. It is a one-pot recipe, so you won't have to wash too many dishes, its creamy along with the flavour from the tomatoes and it has the goodness of veggies too(you can totally skip that part if you want.) I make it so often, because it is easy to cook and trust me, you will fall in love with it. You can, of course, customize it with ma...